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Cookie SettingsHuopalahti, R. (1985). Composition and content of aroma compounds in the dill herb, Anethum graveolens L., affected by different factors. [R. Huopalahti].
Chicago Style CitationHuopalahti, Rainer. Composition and Content of Aroma Compounds in the Dill Herb, Anethum Graveolens L., Affected by Different Factors. Turku: [R. Huopalahti], 1985.
MLA CitationHuopalahti, Rainer. Composition and Content of Aroma Compounds in the Dill Herb, Anethum Graveolens L., Affected by Different Factors. [R. Huopalahti], 1985.
Harvard Style CitationHuopalahti, R. 1985. Composition and content of aroma compounds in the dill herb, Anethum graveolens L., affected by different factors. Turku: [R. Huopalahti].
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